Calories in Beef Pot Roast Chuck or Arm Pot Roast, Trimmed to 1/8" Fat, Oven Roasted, Braised

Nutrition Facts

Beef Pot Roast - Chuck or Arm Pot Roast, Trimmed to 1/8" Fat, Oven Roasted, Braised

Calories 306 Sodium 498 mg
Total Fat 19 g Potassium 176 mg
Saturated 3 g Total Carbs 9 g
Polyunsaturated 1 g Dietary Fiber 0 g
Monounsaturated 10 g Sugars 9 g
Trans 0 g Protein 23 g
Cholesterol 120 mg    
Vitamin A 0% Calcium 0%
Vitamin C 0% Iron 4%

*Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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