Calories in Beef - Flank, trimmed to 0" fat, cooked, broiled

Nutrition Facts

Beef - Flank, trimmed to 0" fat, cooked, broiled

Calories 1,668 Sodium 1,528 mg
Total Fat 98 g Potassium 2,268 mg
Saturated 46 g Total Carbs 49 g
Polyunsaturated 7 g Dietary Fiber 16 g
Monounsaturated 24 g Sugars 13 g
Trans 0 g Protein 141 g
Cholesterol 515 mg    
Vitamin A 252% Calcium 53%
Vitamin C 280% Iron 50%

*Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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