Calories in Beef Flank, Steak, Separable Lean Only, Trimmed to 0" Fat, Choice, Cooked, Broiled 85 g (Usda Data)

Nutrition Facts

Beef - Flank, Steak, Separable Lean Only, Trimmed to 0" Fat, Choice, Cooked, Broiled 85 g (Usda Data)

Calories 426 Sodium 124 mg
Total Fat 16 g Potassium 0 mg
Saturated 4 g Total Carbs 51 g
Polyunsaturated 0 g Dietary Fiber 7 g
Monounsaturated 0 g Sugars 18 g
Trans 0 g Protein 6 g
Cholesterol 0 mg    
Vitamin A 0% Calcium 240%
Vitamin C 0% Iron 0%

*Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Search our food database by name: